Main DishMain DishCategoriesAll CategoriesBAKING & PASTRYBreadCakeChocholate & CandyCookiesCreams, Sauces & FillingsCustard,Pudding,Mousse & SouffleENTREMETFRIED DOUGHICING - BUTTER CREAM - FROSTING & GLAZELayered PastryPieQuick BreadSugar & MeringueVIENNOISSERIESCULINARYAppetizerChinese Regional DishesJapaneseKoreanMain Course Main DishPoultrySauces & DressingsSoupStock / Basic PreparationNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Protected: Beef and barley stewBy mastergourmetacademyProtected: Beef steak, mashed potato, butter glazed vegetables, chicken jusBy mastergourmetacademyProtected: Braised Duck NoodleBy mastergourmetacademyProtected: Chicken & Shrimp GumboBy mastergourmetacademyProtected: Chili crabBy mastergourmetacademyProtected: Chow fried riceBy mastergourmetacademyProtected: Croque MonsieurBy mastergourmetacademyProtected: FLOUR TORTILLABy mastergourmetacademyProtected: Glass Noodle Stir FryBy mastergourmetacademy1 2